RUEVERTE - La Maison du Spiritueux

La Clandestine Wine Alcohol – 50ml

La Clandestine absinthe has a complex aromatic palate and subtle bitterness. An exceptional La Bleue absinthe!

$7.80
(Price/l: $156.00)

Availability: Out of stock

No comment has been given for the moment.

La Clandestine absinthe reveals a very complex aromatic palate and a subtly bitter finish.
Without doubt, this is one of the best La Bleue absinthes around.


Awarded the gold medal several times in contests, La Clandestine is distilled according to a recipe from 1935 including more than 10 plants.
This is one of the first absinthes to be distilled in the Val-de-Travers, the cradle of absinthe distillation. Its traditional, artisanal production uses only natural ingredients.

The wine alcohol base spirit makes it particularly suited to aging. Put a couple of bottles away in your cellar and they will only improve!

Nose : Complex blend of aromas (especially fennel, hyssop, anise and wormwood). Proof of the richness of the plants used.
Palate : Remarkably mellow and fresh. Aniseed attack developing rapidly into notes of fennel and wormwood.
Finish : Excellent length on the palate and pleasant bitterness.                

Product type ABSINTHEXPLORE
Alcohol by Volume 53%
Anise? Yes
Bottle size 50 ml
Coloration Natural
Serving suggestions

- At first, savour La Clandestine without any sugar. Then, according to your taste, try it slightly sugared.

- For one measure of absinthe (3cl), add 2 to 5 measures of fresh water.            

Country of origin Switzerland
Method of production Distillation
Stopper Steel Screw Cap

- Claude-Alain Bugnon is the first Swiss distiller to have obtained a production licence in 2005.

- The name Charlotte on the label of La Clandestine is that of the woman who first created the recipe, in 1935.            

Claude-Alain Bugnon distilled his first absinthe illegally in 2000.
The following year, having received a recipe from one of his friends, he decided to make a living from distilling.

In 2004, he applied for permission to produce absinthe, and at the end of the same year, shipped his first order to Germany.

A few months later, on the 1st of March 2005, the Federal Council decided to legalize absinthe in Switzerland. The end of the 95-year-old prohibition pleased everyone.

For more details, visit the La Clandestine website.            

- At first, savour La Clandestine without any sugar. Then, according to your taste, try it slightly sugared.

- For one measure of absinthe (3cl), add 2 to 5 measures of fresh water.            

No comment has been given for the moment.
Give us your opinion!
You're reviewing: La Clandestine Wine Alcohol – 50ml
Back to the reviews

  1 star 2 stars 3 stars 4 stars 5 stars
Rating

RUEVERTE GmbH © 2006 - 2015